Myself and my partner are passionate about good food, drinks and company. We love creating delicious and (mainly) healthy food using locally sourced produce as much as possible.
Being Irish and Scottish, we have put together a 4 course U.K. fusion menu combining a little something from Northern Ireland, Scotland, England and Wales, finished off with a dram of whisky... obviously :)
We had a great dinner. Rebecca and Ian was very nice. The food was very good. Everything was perfect. Nos hôtes ont pu échanger en français. J'encourage les francophiles à tenter l'expérience.
29 de jun. de 2017
The experience at Rebecca's was really really great. We enjoyed and had a lovely time. The food was amazing and she is very kind and fun.
3 de jun. de 2017
Rebecca and her boyfriend were the perfect hosts! Such warm and friendly people, I was laughing and smiling all evening. The starter of haggis pops was delicious - especially dipped in the whiskey sauce. I'm not vegetarian myself, but I noticed Rebecca planned really thoughtful veggie options too. The main course (fish stew) was light and full of flavour. The poached pairs were rich and tasty, and the homemade ice cream was just amazing! All in all I couldn't fault the meal. The extra touches like the dram of whiskey at the end made it a really memorable experience. If you want a dinner which showcases some delicious and interesting food from around the UK, served in a welcoming home by lovely hosts, definitely book in at Rebecca's! Thank you so much both of you.
31 de may. de 2017
Dinner was delicious- every course was different and fresh. The starter was my favourite- my veggie needs were even catered for with veggie haggis! The last course of whisky and tablet was the perfect ending to a wonderful evening. Rebecca and Ian are such nice hosts- their place is so warm and light. Definitely recommend!
24 de may. de 2017
Thank you Rebecca and Ian for hosting such a fantastic evening. I was made to feel at home from the get-go with a warm welcome and stellar hospitality throughout. I was attracted in the first place by the uk fusion theme and you guys have obviously perfected each course. The haggis pops were moreish, the fish stew was both fresh and warming, and the dessert topped everything off perfectly. Thanks for a great supper club experience!
22 de may. de 2017
Great food (haggis and whisky sauce starter a definite favourite). Great host. Highly recommend.
12 de may. de 2017
Rebecca and Ian were perfect hosts - I felt welcome in their apartment straight away :)
The food was fresh, tasty and wholesome - I particularly loved the haggis pops and whiskey sauce (thank you for accommodating vegetarian!)
Was also very impressed with the homemade ice-cream, it was divine!
Planning to return next time my mum is visiting
Thanks again guys for the lovely evening :)